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Join Our Culinary Journey: Explore Exciting Opportunities at Dosaka Restaurants. Discover Your Path to Success in the Heart of Asian Cuisine.

Steward

Exp: 1-2 years

Captain

Exp: 1-2 years

Restaurant Manager

Exp: 1-2 years

South Indian Chef

Exp: 1-2 years

Kitchen Helper

Exp: 1-2 years

Cashier

Exp: 1-2 years

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