Dosaka is Rajasthan’s biggest south Indian restaurant chain .
We are committed towards making south Indian cuisine delicious, affordable and Family friendly. Dosaka – taste of south is a south Indian casual dining chain of restaurants which is Combining creativity and authenticity of very popular south Indian cuisines.
We started our journey in February 2019 with an aim to serve authentic south Indian Delicacies with a blend of fusion dishes, contemporary ambience, sustainability, focused processes and usual accomplishments sum up to make the place where anyone and everyone can hang out.
Our specialties are matka dosa , south indian sizzler , mysore masala dosa , irulli
Rava masala dosa , fried idli , thatte idli , jinni dosa , pizza dosa and most popular Peri peri cheese dosa
Our mission at Dosaka is simple yet profound: to deliver the highest quality food to our guests while continuously expanding and diversifying our business to enrich the lives of our guests, shareholders, and stakeholders alike.
Our vision is to establish Dosaka as an enduring presence, a place that resides in the hearts of all who experience it, and to create a legacy that inspires and motivates generations to come.
Anil Sharma & Yugansh Sharma , father-son duo are the founder of Dosaka-taste of south with a Pharmaceutical business background Mr Anil Sharma has entered in completely new business in Year 2019 but his vision, experience and values are The building blocks of Dosaka , he always thinks Out of the box which helped him to create the Most lovable south Indian brand among Jaipurites
Dreams don’t work unless you do’ this is what Mr. Yugansh sharma abides ,a business administration Graduate and a lawyer, wanted to start Something unique with a keen interest in Hospitality , he focused majorly on gaining Market knowledge , learning and unlearning Various concepts ,he is young , full of energy and Ideas helps the brand to get recognized and Popular among youth their hard work , Determination and ability to see the intricacies of A situation that transformed Dosaka to one stop Destination for people south Indian craving!